Beginning at 4:00 PM on weekdays and NOON on weekends
*NOTE: We are closed Monday and Tuesday during the winter months. 


Pupu Platter

choice of 4

Broke Da Mouth Onion (Awesome Blossom)

Mochiko Popcorn Chicken

Fried to Perfection & served with Spicy Korean Pepper Sauce

Ebi Shumai

Pork, Shrimp, Scallions, Ginger

Steamed Chicken Dumplings

Chicken, Garlic, Scallions, Dumpling Wrap

Lumpia Pork Egg Roll

Savory Braised Pork, Vegetable & Sweet Chili Sauce 

Veggie Egg Roll

Mixed Vegetable

Coconut Shrimp

Battered & Fried Shrimp with Flaky Coconut and Panko 

Spam Musubi

Fried Spam cooked in Teriyaki Sauce and wrapped in Rice & Nori



Spinach & Apple Salad

Crispy Onions, Craisins, Macadamia Nut

Cucumber Salad

Cucumber, Sesame, Soy Sauce, Garlic

Aloha Wedge

Ham, Bacon, Pineapple, Green Onion, and The Original Royal Hawaiian Dressing

Ahi Tuna Poke

Soy, Sesame, Sweet Onion, Scallion, Furikake

Hawaiian Mac Salad

Cold Pasta & Shredded Carrots in Traditional Mayo Dressing



Fish & Chips

Crispy Coasted Atlantic Cod, Tartar, Fries

Curry Pineapple Rice

Portuguese sausage and shrimp, Jasmine Rice, Curry, Peas, Scallions, served in a Pineapple

Shrimp Garlic Noodles

Spaghetti, Shrimp, Oyster Sauce, Garlic, Scallions, Grana Padano

Fried Chicken Sandwich

Gochujang Magic Slaw, Tomato + Choice of one Side

ROHO Burger

(2) 4 oz. Patties, American Cheese, Iceberg Lettuce, Crispy Onions, Teriyaki Sauce, Pineapple Slide, Challah Bun, Choice of One Side  

Vegan Tika Masala

Tofu, Garam Masala, Coriander, Coconut Milk, and Rice


Savory Beef Patty topped with Mushroom Gravy & Fried Egg

Island Wrap

Cooked on a Spit, Pineapple Relish, Tomato, Cucumber, Picked Red Onion and Cilantro served with Fries



Grilled Ribeye

w/ Teriyaki & Crispy Onion

Huli-Huli Chicken Inasal

Chicken Leg with Calamansi Marinade

Koren Galbi

Korean-Style Grilled Short Ribs with Sesame Seeds & Scallion

Royal Ribs

Marinated Baby Backs, charred and served with Royal BBQ Sauce

Mauna Loa Ahi

Seared Tuna Steak, crusted with Sesame Seed ‘Ash’

Kamehameha Salmon

Grilled Atlantic Salmon smothered in a Chili-Herb Soy Relish

Lehu Mahi-Mahi

Wild Caught, Pineapple Relish




Ask your server about our options!

All Originals & Modern cocktails are $18
Except the Zombie is $22
And Bali Bali for 2 is $30

Royal Hawaiian Originals

Mai Tai

"Mai Tai, Roa Ae!" which in Tahitian means "out of this world, the best!" - ours is classic with Appleton Rum, Dry Curacao, lime juice and orgeat
*Get it in a take home mai tai Royal Hawaiian glass for +12

Laguna Beach Chief Lapu Lapu

Our version of the drink that was made famous right here in Laguna Beach. With Light and Dark Rums, Passion Fruit and Orange Juice this cocktail is a must-have signature sip! *Want to try the original Lapu? Like Francis himself made back in 1947, we have his recipe available, just ask!

Singapore Sling

Fresh juices, shaken by hand, the ‘sling’ is nuanced, complex and ingredient-heavy with London Dry Gin, Benedictine, Cointreau, Cherry Heering, lime & pineapple.


Feeling those vacation vibes?  Direct from the British Virgin Islands, this refreshing classic cocktail made with Pusser’s is a combination of Dark Rum, Pineapple Juice, Orange Juice & Young Coconut Puree

Deep Sea Diver

Oh honey, let this cocktail take you away!  This not-too-sweet, perfectly balanced cocktail has Light Rum, Gold Rum, Orange Juice, Lime Juice & homemade Honey Cream

Three Dots and a Dash

Complex and tantalizing, this cocktail will still make you feel victorious with every sip with Rum Agricole, Pot Still Gold Rum, Dry Curacao, Felernum No. 9 & Vanilla Honey Syrup


Ahoy… a Storm’s a Brewin’!  The Royal Hawaiian Hurricane with light Rum Plantation, Dark Rum, Lime, Orange & Passion Fruit is among the best you’ll try!


Adventure seeker?  This cocktail is for you… Our overly potent Zombie is not for the faint of heart with 151 Proof Demerara Rum, Jamaican Rum, Gold Cuban Style Rum, Lime Juice, Falernum & Don’s Mix, the Zombie has a limit of 2 max.  One of the very first cocktails of its kind, our Zombie will make you "like the walking dead."


Contemporary Modern Cocktails

The Royal Hawaiian

Fresh, Balanced and Rum forward, The Royal Hawaiian Mai Tai is made up of Gold Rum, Dark Jamaican Rum and Acid-Adjusted Pineapple making it ‘out of this world’ and truly unique!

Dragon's Milk

An extraordinary fusion of taste and texture, house-made pandan leaf syrup and young coconut puree mixes elegantly with green tea vodka and pineapple rum. Dragon's Milk will awaken your adventurous spirit!

Paloma Brava

This vibrant drink is our modern twist on the classic Paloma cocktail with Tequila, Grapefruit Cordial, Lime, Saline, Celery Bitters, Grapefruit and Aperol

Mata Hari

Indulge in the allure of our exotic Mata Hari elixir, where secrets will unravel with every sip. 1840 Cognac, 4 Year Rum, Chai Infused Vermouth, Lemon, Pomegranate and Pineapple

Triple Happiness

Smoky, sweet, and tropical - this drink is a journey that guarantees threefold happiness in every glass…Tequila Blanco, Mezcal, Cherry Heering and Pineapple Honey Syrup

Banana Smuggler

Make your tastebuds go bananas! This buttery tropical treasure has rum, Pineapple Rum, Banane du Brésil, Banana Puree and our house Madeira Wine Reduction

Bashful Maiden

A Gin based refreshing and floral cocktail served in a coupe glass with St. Germain, passion fruit syrup, our homemade falernum no. 9 and Fresh Lemon

Purple Haze

Let the Purple Haze blow your mind!  Gin, Agricole Rum, Violet Cordial, Pineapple, Simple Syrup and Lavender Bitters… excuse us while we kiss the sky!

Bali Bali (for 2 persons)

A bowl fit for two with Virgin Island light and Jamaican dark rums, Gin, Pierre Ferrand 1840 Brandy, Lime, Orange, Pineapple, Passion and Falernum - be WARNED, this packs a serious punch!



Estrella Zero(N/A)

Harland Japanese Rice Lager

Harland Hazy IPA

White Claw Mango

Modelo Especial



Kona long Board

Coors Banquet



Daou Cab

Quest Red Blend

Lyric"By Etude" Pinot noir

Freakshow Chard

Matua Sauvignon Blanc

Summer Water Rose